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The French pastry shop, located within the airport food court, reflects the brand’s identity through furnishings that translate its aesthetic and functional values. In a fast-paced, “grab-and-go” context, the space stands out for its immediate recognizability: the Art Deco-inspired pattern and logo become key identity elements that capture attention and convey the brand’s elegance. Coherent materials, colors, and geometries create a refined and contemporary environment, combining operational efficiency with a strong visual presence within the airport setting.
The layout is designed to meet the needs of a high-traffic airport environment. The space allows for quick and efficient service, with dedicated areas for packaging gift items — products conceived to be easily purchased and carried along the journey. Every detail of the interior tells the story of the brand, where the memory of Art Deco intertwines with a sense of contemporary elegance. A space that celebrates the tradition of French pastry with modern lightness and impeccable taste.
In just 215 sqf/20sqm, the design makes the most of every inch, creating a functional and distinctive space. The display area invites customers to explore and enjoy the products on the spot, while the refrigerated pastry display case, designed at an inclusive height, welcomes children and wheelchair users alike. Every element of the interior is crafted to showcase the products in their packaging, turning the small pastry shop into an experience of discovery and quality, where every detail reflects care and style.
The food glass protection is custom-made with 1 cm thick tempered glass, ensuring maximum strength, safety, and transparency. Ideal for protecting food in professional settings, it combines functionality and elegance, perfectly adapting to any display counter.
Transparent polycarbonate slash guard Provides safe protection while keeping the work area clean, without compromising the aesthetic of the space thanks to its transparency and discreet design.
Project for a pastry shop located in the city center, conceived as a dynamic and welcoming space. Articulated aesthetic elements and decorative details inspired by cake doilies and the world of pastry-making, reinterpreted in a contemporary way as light textures and graphic patterns. The graphic motif rises from a two-dimensional surface and takes shape as the coffee counter upstand, enriched with bronze-colored inlays that enhance its materiality and visual presence. Beyond defining the project’s identity, this element conceals the coffee preparation area and integrates seamlessly with the counter, combining function and formal continuity.
Conceived for the high-traffic conditions typical of a city-center pastry shop, the system ensures speed of service, clear circulation flows, and immediate access to products, supporting a dynamic and efficient experience consistent with the grab-and-go concept. A design approach focused on integrating the counter within a broader and cohesive interior system, where each element contributes to building a unified and recognizable identity. The counter, finished in metallic pink, becomes the focal point of the space and reinterprets the traditional cake doily pattern—an iconic element of pastry-making—transforming it into a contemporary graphic feature.
The layout in 430 sqf is designed to seamlessly integrate the pastry area with the coffee preparation zone, creating a continuous and functional space that encourages interaction between display, service, and production. The arrangement of elements optimizes operational paths and minimizes interference between staff and customers.
Transparent polycarbonate slash guard Provides safe protection while keeping the work area clean, without compromising the aesthetic of the space thanks to its transparency and discreet design.
This concept is imagined with a dual soul: on one hand, it responds to urban dynamism, while on the other, it offers a refuge from the frantic pace, allowing guests to fully savor the delicacy of artisanal pastries. The counter immediately captures the eye of anyone who enters. A true stage dedicated to haute patisserie, meticulously designed to frame and enhance every single artisanal creation. Its aesthetic is an ode to timeless elegance: a wide, curved structure presented in a sophisticated dusty blue hue, enriched by geometric moldings. Crowning this scenic vision, a luxurious black marble top creates a bold and captivating contrast, transforming every mignon, slice of cake, and baked good into a precious jewel. It is the exact point where haste disappears, leaving room only for visual beauty and the pleasure of tasting.
Beyond its aesthetic appeal, the venue’s layout has been carefully designed to ensure a smooth and dynamic workflow. Customers immediately spot the checkout counter, strategically placed next to the three large pastry display cases. The design choice is to instantly highlight the sweet creations, declaring at first glance that haute patisserie is the true beating heart of the project. Moving further in, the large curve of the counter opens up spectacularly through wide glass surfaces, specifically designed to offer seated guests a privileged view of the extensive selection of breakfast and lunch items. This naturally defines a welcoming and distinct area for those who wish to pause and linger. To complete the picture, there is the back counter dedicated to the coffee station: strategically positioned, it ensures that even the act of preparing coffee becomes a true, visible ritual. This way, those comfortably seated at the tables can watch the fascinating gestures of the baristas, transforming a simple coffee break into a fully engaging, all-around sensory experience.
The project optimizes a space of just 645 sqf/60 sqm, ensuring maximum operational efficiency and a welcoming atmosphere within a compact footprint. The layout has been designed to guarantee a smooth and dynamic workflow: movement areas are precisely calibrated to facilitate staff during the various phases of the day, practically managing both the fast pace of breakfast and the more relaxed afternoon service. At the same time, the arrangement of the furnishings is designed to ensure maximum comfort for the customers. The strategic positioning of the display cases optimizes the perception of space, avoiding the feeling of a cramped or crowded environment. The result is a balanced and rational venue that perfectly meets both the practical needs of the service and the experience of guests sitting at the tables.
Transparent polycarbonate slash guard Provides safe protection while keeping the work area clean, without compromising the aesthetic of the space thanks to its transparency and discreet design.
The food glass protection is custom-made with 1 cm thick tempered glass, ensuring maximum strength, safety, and transparency. Ideal for protecting food in professional settings, it combines functionality and elegance, perfectly adapting to any display counter.
Details are never just functional elements; they are true messengers of your identity, able to tell your story and what you stand for to your customers. At TeknèFCD, we believe that every finish, material choice, and customization is an opportunity to communicate value, care, and authenticity, creating a deep connection between your brand and those who experience it.
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TeknèFCD stands out for its high-quality artisanal approach, designed to precisely meet the needs of your brand identity. Attention to detail and customization, hallmarks of craftsmanship, are at the core of our work. We use carefully selected materials and finishes, designed to stand the test of time, transforming each project into a unique creation that reflects your brand’s identity and values with elegance and lasting quality.
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With TeknèFCD’s advanced design system, you’ll enjoy maximum flexibility in designing your furniture combined with the unmatched strength and durability of stainless steel structures. Our furniture solutions are crafted to deliver outstanding performance even in the most demanding commercial environments.
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